Page 39 - Wits' Cookbook
P. 39

Shari’s ShrimpMy sister, Shari, would make this at every cocktail party... awesome!Submitted by: Jamey EricksonINGREDIENTS4 lbs. of cooked small shrimp 1 cup of ketchup1 cup of vinegar1⁄2 cup of salad oil1 tbsp of sugar1 garlic clove, minced1 tbsp of Worcestershire sauce 1 tbsp of Tabasco sauce1 green pepper, chopped1 onion, chopped1 tbsp of celery seed1 tbsp of prepared mustardDIRECTIONS• Combine all ingredients in a large bowl and marinate in the refrigerator for at least 24 hours.• Serve as appetizer with toothpicks.APPETIZERS, DIPS & BEVERAGES39

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