Page 147 - Wits' Cookbook
P. 147

Betty’s BBQThis has been a Dreyer family recipe for 92 years.Submitted by: Matthew DreyerINGREDIENTS3⁄4 cup of ketchup2 tbsp of butter1 tbsp of Worcestershire sauce 1 tbsp of mustard1 pepper, chopped1 onion, chopped2-3 tbsp of brown sugarSalt and pepper to tasteDIRECTIONS• Mix all the ingredients together.• Cook on medium to low heat until peppers are so .ADDITIONAL NOTESGreat on hamburgers and hot dogs!SAUCES147


































































































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